Fire Kissed Meatloaf

1. 1

   Preheat outdoor grill to 350 degrees.

2. 2

   Place beef, pork, onion soup, bread crumbs and celery in a large bowl and combine.

3. 3

   Combine wine, marinade and egg in a seperate container.

4. 4

   Add liquid to the meat mixture and combine thoroughly.

5. 5

   Form into loaf and place into an aluminum pan.

6. 6

   Place pan on indirect heat side of grill and close lid for 1 hour.

7. 7

   Remove from heat and let cool for 30 minutes.

8. 8

   Remove loaf from pan and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.