How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fire and Ice Pasta?

You need 12 ingredients. The key ingredients include: 2 cups olive oil, 1/2 cup sun-dried tomatoes, sliced, 1 (2 ounce) can sliced black olives, 2/3 cup chopped fresh basil, and more.

Is Fire and Ice Pasta suitable as pasta & noodles?

Yes, Fire and Ice Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fire and Ice Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fire and Ice Pasta Recipe

Name: Fire and Ice Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups olive oil; 1/2 cup sun-dried tomatoes, sliced; 1 (2 ounce) can sliced black olives; 2/3 cup chopped fresh basil; 5 1/2 pounds tomatoes, seeded and chopped; 1/2 cup chopped fresh chives; 1 1/2 teaspoons ground black pepper; 1 1/2 teaspoons salt; 1 teaspoon crushed red pepper flakes; 4 cloves garlic, minced; 1 (16 ounce) package farfalle pasta; 8 ounces crumbled feta cheese (optional)

Fire and Ice Pasta

Eats Now Editorial Team · 1513 kcal · Pasta & Noodles

Fire and Ice Pasta – a delicious recipe with olive oil, tomatoes, black olives, fresh basil, tomatoes, fresh chives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Fire and Ice Pasta

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