Fiori Di Sicilia Cookies Recipe

1. 1

   Adjust oven rack to 350u00b0F. Line two baking sheets with parchment paper.

2. 2

   In a small bowl, whisk together flour, baking powder, and salt; set aside.

3. 3

   In the bowl of a stand mixer fitted with a paddle attachment, beat together butter and sugar until light and fluffy, about 4 minutes. Beat in egg and egg yolk. Beat in ricotta and fiori di sicilia until combined. Add dry ingredients and beat until just combined.

4. 4

   Drop dough by rounded tablespoon onto prepared baking sheets and bake until lightly browned on the bottom, about 18 minutes. Let cool for 5 minutes then transfer to a wire rack to finish cooling.

* Per serving · 4 servings · Values may vary.

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