Warm up with this hearty Finnish Summer Vegetable Soup recipe. Made with water, carrots, potato and cauliflower. Easy step-by-step instructions included.
This Finnish Summer Vegetable Soup relies on simple, everyday ingredients such as water, small carrots, sliced, medium potato, cubed and fresh or frozen green peas. It comes together quickly and makes 4 servings, at about 239 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026