How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fingerling Slices in Duck Fat?

You need 5 ingredients. The key ingredients include: ¼ cup duck fat, 1 12 lbs fingerling potatoes, sliced in thirds, 1 large garlic clove, finely chopped, ¼ cup chopped fresh thyme, and more.

Is Fingerling Slices in Duck Fat suitable as general?

Yes, Fingerling Slices in Duck Fat falls under the General category and is a great choice for this type of meal.

How do I store leftover Fingerling Slices in Duck Fat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fingerling Slices in Duck Fat Recipe

Name: Fingerling Slices in Duck Fat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup duck fat; 1 12 lbs fingerling potatoes, sliced in thirds; 1 large garlic clove, finely chopped; ¼ cup chopped fresh thyme; salt and pepper

Fingerling Slices in Duck Fat – a delicious recipe with duck fat, potatoes, garlic, thyme, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¼ cup duck fat
1 12 lbs fingerling potatoes, sliced in thirds
1 large garlic clove, finely chopped
¼ cup chopped fresh thyme
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
General

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Fingerling Slices in Duck Fat

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