How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Finger Steaks?

You need 8 ingredients. The key ingredients include: 1 round steak, 1 egg, 1 c. milk, 1 tsp. salt, and more.

Is Finger Steaks suitable as meat & poultry?

Yes, Finger Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Finger Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Finger Steaks Recipe

Name: Finger Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 round steak; 1 egg; 1 c. milk; 1 tsp. salt; 1 1/2 tsp. sugar; 1 c. flour; 1 tsp. baking powder; 1 tsp. garlic salt

Finger Steaks – a delicious recipe with steak, egg, milk, salt, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 round steak
1 egg
1 c. milk
1 tsp. salt
1 1/2 tsp. sugar
1 c. flour
1 tsp. baking powder
1 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Finger Steaks

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