Finger Lickin’ Good Stewed Quince Dessert Recipe

Name: Finger Lickin’ Good Stewed Quince Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons, 2 teaspoons, 4-5/8 pinches Water; 1-7/8 ounces, weight Sucanat; 3 whole Quinces; 3 Tablespoons Unrefined Oil; 1 whole Pinch Of Sea Salt; 1 Tablespoon Rice Flour, Mixed With 50 Ml Of Water; 1/2 Tablespoons Cinnamon; 1 teaspoon Ground Cloves; 3 Tablespoons Raisins; 1/2 teaspoons Vanilla Extract; 1 teaspoon Rum Extract

Servings: persons

6 tablespoons, 2 teaspoons, 4-5/8 pinches Water
1-7/8 ounces, weight Sucanat
3 whole Quinces
3 Tablespoons Unrefined Oil
1 whole Pinch Of Sea Salt
1 Tablespoon Rice Flour, Mixed With 50 Ml Of Water
1/2 Tablespoons Cinnamon
1 teaspoon Ground Cloves
3 Tablespoons Raisins
1/2 teaspoons Vanilla Extract
1 teaspoon Rum Extract

1
Put 100ml of water into a small pan and heat it. Pour sucanat in and stir until dissolved then remove from heat.
2
Chop quinces into bite-size pieces; remove the inner, hard core.
3
Add oil into another pan over medium heat. Pour in the sucanat sauce. Add chopped quinces. Boil for 10 minutes over medium heat.
4
Then add a pinch of sea salt, the dissolved flour (dissolve the flour in 50 ml of water before adding it), cinnamon, ground cloves, raisins, vanilla and rum extracts.
5
Boil for another 5 minutes. Don't forget to stir continuously to avoid burning the sauce.
6
Serve either hot or cold.

120

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 tablespoons, 2 teaspoons, 4-5/8 pinches Water, 1-7/8 ounces, weight Sucanat, 3 whole Quinces, 3 Tablespoons Unrefined Oil, and more.

Yes, Finger Lickin’ Good Stewed Quince Dessert falls under the Soups & Stews category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Finger Lickin’ Good Stewed Quince Dessert

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