Finger Jello

1. 1

   In a large bowl combine the gelatins; add boiling water.

2. 2

   Stir until all gelatin has dissolved.

3. 3

   Pour into a shallow pan.

4. 4

   Chill to firm.

5. 5

   Cut into squares or using cookie cutters cut out into different shapes.

6. 6

   This is great for picnics and parties because it can be left out for a long time and will not melt like regular jello.

No additional tips available.