Try this homemade Egg Casserole recipe the whole family will love. Made with buttered bread, Cheddar cheese, eggs and milk. Easy step-by-step instructio…
This Egg Casserole relies on simple, everyday ingredients such as buttered bread, cubed, grated cheddar cheese, eggs, beaten and tall can evaporated milk. It comes together quickly and makes 4 servings, at about 745 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026