Fines Herbes Seasoning Mix

1. 1

   Fresh herbs: Chop finely and combine.

2. 2

   Because these herbs quickly lose their flavor when heated, add to the cooked dish at the end of the cooking process.

3. 3

   Dried herbs: Combine dried herbs in equal proportions.

4. 4

   Place in a glass airtight container and store in a cool, dark place up to four months.

* Per serving · 4 servings · Values may vary.

No additional tips available.