How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fillets In Lemon Butter?

You need 8 ingredients. The key ingredients include: 1 lb. fish fillets, 1/8 tsp. pepper, 1/2 c. parsley (1/4 c. if dried), 1 Tbsp. lemon juice, and more.

Is Fillets In Lemon Butter suitable as seafood?

Yes, Fillets In Lemon Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fillets In Lemon Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fillets In Lemon Butter Recipe

Name: Fillets In Lemon Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish fillets; 1/8 tsp. pepper; 1/2 c. parsley (1/4 c. if dried); 1 Tbsp. lemon juice; 1/2 tsp. paprika; 1/2 tsp. salt; 1/2 c. butter; 1/2 c. cracker crumbs

Fillets In Lemon Butter – a delicious recipe with fish fillets, pepper, parsley, lemon juice, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fish fillets
1/8 tsp. pepper
1/2 c. parsley (1/4 c. if dried)
1 Tbsp. lemon juice
1/2 tsp. paprika
1/2 tsp. salt
1/2 c. butter
1/2 c. cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Seafood

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Fillets In Lemon Butter

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