Fillet Of Fish With Green Apple, Raisins And Pecans — Seafood recipe

Fillet Of Fish With Green Apple, Raisins And Pecans

Eats Now Editorial Team  · 144 kcal  · Seafood

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Try this homemade Fillet Of Fish With Green Apple, Raisins And Pecans recipe the whole family will love. Made with fillet, margarine, granny smith apple…

This Fillet Of Fish With Green Apple, Raisins And Pecans relies on simple, everyday ingredients such as firm white fish fillet, margarine, raisins and cinnamon. It comes together quickly and makes 4 servings, at about 144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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