How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Filled Pineapple Pots?

You need 5 ingredients. The key ingredients include: 1 (18 oz.) box yellow cake mix, 1 (20 oz.) can pineapple chunks, drain and reserve juices, 12 maraschino cherries, halved, confectioners sugar, and more.

Is Filled Pineapple Pots suitable as baking & desserts?

Yes, Filled Pineapple Pots falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Filled Pineapple Pots?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Filled Pineapple Pots Recipe

Name: Filled Pineapple Pots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 oz.) box yellow cake mix; 1 (20 oz.) can pineapple chunks, drain and reserve juices; 12 maraschino cherries, halved; confectioners sugar; water (to be added to juice)

Filled Pineapple Pots – a delicious recipe with yellow cake, pineapple, maraschino cherries, confectioners sugar, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 oz.) box yellow cake mix
1 (20 oz.) can pineapple chunks, drain and reserve juices
12 maraschino cherries, halved
confectioners sugar
water (to be added to juice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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