Filled Cream Puffs

1. 1

   Melt butter in boiling water.

2. 2

   Add flour and salt.

3. 3

   Stir vigorously.

4. 4

   Cook, stirring constantly, until mixture forms ball that doesn't separate.

5. 5

   Remove from heat and let cool slightly. Add eggs one at a time, beating vigorously after each addition until mixture is smooth.

6. 6

   Grease cookie sheet.

7. 7

   Use tablespoon to spoon out mixture onto cookie sheet.

8. 8

   Bake at 450u00b0 for 40 minutes.

* Per serving · 4 servings · Values may vary.

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