How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Filets De Flet A La Moutarde(Broiled Flounder Fillets With Mustard) ?

You need 7 ingredients. The key ingredients include: 8 small skinless, boneless flounder fillets (about 1 lb.) *, salt and fresh ground pepper to taste, 1 Tbsp. vegetable oil, 2 Tbsp. mayonnaise, and more.

How do I store leftover Filets De Flet A La Moutarde(Broiled Flounder Fillets With Mustard) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Filets De Flet A La Moutarde(Broiled Flounder Fillets With Mustard) Recipe

Name: Filets De Flet A La Moutarde(Broiled Flounder Fillets With Mustard)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 small skinless, boneless flounder fillets (about 1 lb.) *; salt and fresh ground pepper to taste; 1 Tbsp. vegetable oil; 2 Tbsp. mayonnaise; 1 Tbsp. Dijon mustard; 2 tsp. finely chopped parsley; 4 lemon or lime wedges

Filets De Flet A La Moutarde(Broiled Flounder Fillets With Mustard) – a delicious recipe with skinless, salt, vegetable oil, mayonnaise, mustard, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 small skinless, boneless flounder fillets (about 1 lb.) *
salt and fresh ground pepper to taste
1 Tbsp. vegetable oil
2 Tbsp. mayonnaise
1 Tbsp. Dijon mustard
2 tsp. finely chopped parsley
4 lemon or lime wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
General

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Filets De Flet A La Moutarde(Broiled Flounder Fillets With Mustard)

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