Try this homemade Filet Mignon With Garlic Cheese Butter recipe the whole family will love. Made with garlic, olive oil, thyme and butter. Easy step-by-…
This Filet Mignon With Garlic Cheese Butter relies on simple, everyday ingredients such as large whole garlic bulb, olive oil, butter, softened and crumbled blue cheese. It comes together quickly and makes 4 servings, at about 951 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026