How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Figs and Blueberries In Citrus Broth?

You need 10 ingredients. The key ingredients include: 1 1/2 cups fresh orange juice, 1 cup fresh grapefruit juice, 3 tablespoons fresh lemon juice, 1/2 teaspoon grated ginger, and more.

Is Figs and Blueberries In Citrus Broth suitable as soups & stews?

Yes, Figs and Blueberries In Citrus Broth falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Figs and Blueberries In Citrus Broth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Figs and Blueberries In Citrus Broth Recipe

Name: Figs and Blueberries In Citrus Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups fresh orange juice; 1 cup fresh grapefruit juice; 3 tablespoons fresh lemon juice; 1/2 teaspoon grated ginger; 2 tablespoons honey; 1 tablespoon rum; 16 ripe black figs, pricked a few times with a fork; 4 tablespoons fresh blueberries; 1 banana, peeled and cut into 1/4-inch slices; 8 fresh mint leaves

Try this homemade Figs and Blueberries In Citrus Broth recipe the whole family will love. Made with orange juice, fresh grapefruit juice, lemon juice an…

This Figs and Blueberries In Citrus Broth relies on simple, everyday ingredients such as fresh orange juice, fresh grapefruit juice, fresh lemon juice and grated ginger. It comes together quickly and makes 4 servings, at about 137 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Figs and Blueberries In Citrus Broth

Tips for the best results

Variations & substitutions

My Personal Notes

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