How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig Salad With Goat'S Milk Yogurt And Pepper Cress ?

You need 11 ingredients. The key ingredients include: 1/2 cup goat's milk yogurt, 1/2 cup soft fresh goat cheese, crumbled, 2 teaspoons honey, 1/2 teaspoon (scant) vanilla extract, and more.

Is Fig Salad With Goat'S Milk Yogurt And Pepper Cress suitable as salads?

Yes, Fig Salad With Goat'S Milk Yogurt And Pepper Cress falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fig Salad With Goat'S Milk Yogurt And Pepper Cress ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fig Salad With Goat'S Milk Yogurt And Pepper Cress Recipe

Name: Fig Salad With Goat'S Milk Yogurt And Pepper Cress
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup goat's milk yogurt; 1/2 cup soft fresh goat cheese, crumbled; 2 teaspoons honey; 1/2 teaspoon (scant) vanilla extract; 2 tablespoons fresh lemon juice; 24 ripe black Mission figs, halved lengthwise; Fleur de sel*; 2 bunches pepper cress or watercress, thick stems trimmed (about 4 cups); 1 cup (loosely packed) small mint leaves; Extra-virgin olive oil; 1 dried Indonesian long pepper**

Fig Salad With Goat'S Milk Yogurt And Pepper Cress

Eats Now Editorial Team · 109 kcal · Salads

Fig Salad With Goat'S Milk Yogurt And Pepper Cress – a delicious recipe with goat's milk yogurt, goat cheese, honey, vanilla, lemon juice, black. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fig Salad With Goat'S Milk Yogurt And Pepper Cress

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