How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig'S Cheese Muffins From Thepioneerwoman.Com?

You need 8 ingredients. The key ingredients include: 1 1/2 cups flour (I used whole wheat), 1 1/2 tablespoons sugar, 1 tablespoon baking powder, 1/2 teaspoon salt, and more.

Is Fig'S Cheese Muffins From Thepioneerwoman.Com suitable as baking & desserts?

Yes, Fig'S Cheese Muffins From Thepioneerwoman.Com falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fig'S Cheese Muffins From Thepioneerwoman.Com?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fig'S Cheese Muffins From Thepioneerwoman.Com Recipe

Name: Fig'S Cheese Muffins From Thepioneerwoman.Com
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour (I used whole wheat); 1 1/2 tablespoons sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 3 cups shredded colby-monterey jack cheese (I used 1 1/2 cups mild cheddar and 1 1/2 cups mozza); 1 cup milk; 1 egg; 1/4 cup melted butter

Fig'S Cheese Muffins From Thepioneerwoman.Com – a delicious recipe with flour, sugar, baking powder, salt, colby-monterey, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups flour (I used whole wheat)
1 1/2 tablespoons sugar
1 tablespoon baking powder
1/2 teaspoon salt
3 cups shredded colby-monterey jack cheese (I used 1 1/2 cups mild cheddar and 1 1/2 cups mozza)
1 cup milk
1 egg
1/4 cup melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
705 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fig'S Cheese Muffins From Thepioneerwoman.Com

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