How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig (Or Date) Bread Pudding?

You need 8 ingredients. The key ingredients include: 2 c. dry bread crumbs, 1 c. milk, 3/4 c. sugar, 1 c. chopped figs or dates, and more.

Is Fig (Or Date) Bread Pudding suitable as baking & desserts?

Yes, Fig (Or Date) Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fig (Or Date) Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fig (Or Date) Bread Pudding Recipe

Name: Fig (Or Date) Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. dry bread crumbs; 1 c. milk; 3/4 c. sugar; 1 c. chopped figs or dates; 1/2 c. chopped nuts; 1/4 c. melted butter; 2 eggs, beaten; salt

Fig (Or Date) Bread Pudding – a delicious recipe with bread crumbs, milk, sugar, dates, nuts, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. dry bread crumbs
1 c. milk
3/4 c. sugar
1 c. chopped figs or dates
1/2 c. chopped nuts
1/4 c. melted butter
2 eggs, beaten
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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