Fig Cake

Name: Fig Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 1/2 c. sugar; 1 c. vegetable oil; 3/4 c. buttermilk; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. vanilla; 1 tsp. soda, dissolved in 2 tsp. hot water; 2 c. plain flour; 1 tsp. salt; 1 tsp. allspice; 1 1/4 c. chopped nuts; 1 1/4 c. chopped fig preserves

Eats Now Editorial Team · 1788 kcal · Baking & Desserts

Jump to Recipe

Fig Cake – a delicious recipe with eggs, sugar, vegetable oil, buttermilk, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1 1/2 c. sugar
1 c. vegetable oil
3/4 c. buttermilk
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. vanilla
1 tsp. soda, dissolved in 2 tsp. hot water
2 c. plain flour
1 tsp. salt
1 tsp. allspice
1 1/4 c. chopped nuts
1 1/4 c. chopped fig preserves

1
Mix flour,
2
salt,
3
sugar
4
and spices.
5
Add oil and beat well. Then add eggs and buttermilk.
6
Gradually add figs, nuts and the soda
7
mixture.
8
Pour into a greased flat pan and bake at 325u00b0
9
for 45 minutes.
10
While cake is still hot, pour glaze over it.

1788

kcal

Calories

108

Fat

184

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 eggs, 1 1/2 c. sugar, 1 c. vegetable oil, 3/4 c. buttermilk, and more.

Yes, Fig Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1788 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Wine Poached Pears With Cinnamon Ice Cream
The Omg I Found It, Cheesecake!
Low-Fat Pineapple Cheesecake
Ice Cake

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy