How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fig Cake?

You need 10 ingredients. The key ingredients include: 1 pt. figs, mashed, 2 eggs, 1 stick oleo, 3 heaping Tbsp. sugar, and more.

Is Fig Cake suitable as baking & desserts?

Yes, Fig Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fig Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fig Cake Recipe – Eats Now

Name: Fig Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. figs, mashed; 2 eggs; 1 stick oleo; 3 heaping Tbsp. sugar; 1/2 c. pecans; 1/2 tsp. soda; 1 tsp. baking powder; 1 3/4 c. flour; 1 tsp. vanilla; 1/4 c. coconut

Fig Cake

Eats Now Editorial Team · 956 kcal · Baking & Desserts

Fig Cake – a delicious recipe with eggs, oleo, sugar, pecans, soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fig Cake

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