Try this homemade Fig And Maple Balsamic Vinegarette recipe the whole family will love. Made with extra virgin olive oil, maple syrup, balsamic vinegar …
This Fig And Maple Balsamic Vinegarette relies on simple, everyday ingredients such as extra virgin olive oil, maple syrup, fig balsamic vinegar and soy sauce. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026