Fresh, crisp and full of flavor — this Fig And Feta Salad is a must-try. Made with figs, french feta, mint and Olive oil. Easy step-by-step instructions…
This Fig And Feta Salad relies on simple, everyday ingredients such as ripe figs, quartered, good french feta, crumbled, fresh mint leaves and olive oil. It comes together quickly and makes 4 servings, at about 112 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026