Fifteens

1. 1

   Cut marshmallows with scissors, each one into 3 or 4 pieces and put in a mixing bowl.

2. 2

   Crumble all 15 digestives, i prefer to do this by hand but an easier way is to place them in a bag and break them up with a rolling pin.

3. 3

   Then add to mixing bowl

4. 4

   Pour on top the 150ml condensed milk and mix into the marshmallows and digestives.

5. 5

   You should now have a yummy moist dough ready to shape.

6. 6

   Spoon mix out of bowl and onto a piece of tin foil, use the tin foil to shape it instead of your hands.

7. 7

   This is best shaped into a long roll.

8. 8

   Pour coconut onto a clean flat tray and transfer the long roll of dough onto the coconut rolling it around allowing coconut to stick.

9. 9

   Coconut can also be sprinkled on

10. 10

    Place in fridge to set for about 2 to 3 hours, then it's ready to cut and serve!

No additional tips available.