How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiesta Tortilla Roll-Ups?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1/2 c. picante sauce, green onion, chopped (about 2 Tbsp.), 6 (8-inch) flour tortillas, and more.

Is Fiesta Tortilla Roll-Ups suitable as meat & poultry?

Yes, Fiesta Tortilla Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fiesta Tortilla Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiesta Tortilla Roll-Ups Recipe

Name: Fiesta Tortilla Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 1/2 c. picante sauce; green onion, chopped (about 2 Tbsp.); 6 (8-inch) flour tortillas; 1 c. shredded spinach leaves or romaine lettuce; 3 thin slices cooked turkey breast (about 3 oz.), cut in half; 1/4 c. chopped pimento or roasted sweet peppers

Try this homemade Fiesta Tortilla Roll-Ups recipe the whole family will love. Made with cream cheese, picante sauce, green onion and flour tortillas. Ea…

This Fiesta Tortilla Roll-Ups relies on simple, everyday ingredients such as (8 oz.) pkg. cream cheese, picante sauce and (8-inch) flour tortillas. It comes together quickly and makes 4 servings, at about 792 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. cream cheese
1/2 c. picante sauce
green onion, chopped (about 2 Tbsp.)
6 (8-inch) flour tortillas
1 c. shredded spinach leaves or romaine lettuce
3 thin slices cooked turkey breast (about 3 oz.), cut in half
1/4 c. chopped pimento or roasted sweet peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
792 kcal
Category
Meat & Poultry

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