How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiesta Rice?

You need 12 ingredients. The key ingredients include: 1 1/4 c. chopped onion, 1/4 c. butter or margarine, 4 1/4 c. uncooked long grain rice, 2 (6 oz. each) cans small pitted olives, drained, and more.

Is Fiesta Rice suitable as soups & stews?

Yes, Fiesta Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fiesta Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiesta Rice Recipe

Name: Fiesta Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. chopped onion; 1/4 c. butter or margarine; 4 1/4 c. uncooked long grain rice; 2 (6 oz. each) cans small pitted olives, drained; 2 (28 oz. each) cans tomatoes with liquid, cut up; 1 1/4 c. chopped green pepper; 1 Tbsp. salt; 1 to 2 tsp. chili powder; 1 tsp. dried oregano; 1/2 tsp. pepper; 4 c. water; 3 c. (12 oz.) shredded Cheddar cheese

Try this homemade Fiesta Rice recipe the whole family will love. Made with onion, butter, long grain rice and olives. Easy step-by-step instructions inc…

This Fiesta Rice relies on simple, everyday ingredients such as chopped onion, butter or margarine, uncooked long grain rice and chopped green pepper. It comes together quickly and makes 4 servings, at about 1815 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1815

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fiesta Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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