How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiesta Guacamole Dip?

You need 13 ingredients. The key ingredients include: 2 (15 ounce) cans refried beans, 1 (4 ounce) can chopped green chilies, undrained, 1 (16 ounce) container sour cream, 1 package taco seasoning mix, and more.

Is Fiesta Guacamole Dip suitable as snacks & appetizers?

Yes, Fiesta Guacamole Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fiesta Guacamole Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fiesta Guacamole Dip Recipe

Name: Fiesta Guacamole Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (15 ounce) cans refried beans; 1 (4 ounce) can chopped green chilies, undrained; 1 (16 ounce) container sour cream; 1 package taco seasoning mix; 3 ripe avocados, pitted and peeled; 2 tablespoons lime juice or 2 tablespoons lemon juice; 1/2 teaspoon seasoning salt; 1/8 teaspoon garlic salt; shredded cheddar cheese; chopped tomato; sliced green onion; sliced green olives; sliced black olives

Try this homemade Fiesta Guacamole Dip recipe the whole family will love. Made with beans, green chilies, sour cream and taco. Easy step-by-step instruc…

This Fiesta Guacamole Dip relies on simple, everyday ingredients such as taco seasoning mix, seasoning salt, garlic salt and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 114 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fiesta Guacamole Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions