How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiesta Grilled Chicken?

You need 20 ingredients. The key ingredients include: Texas Bean Salsa, 1 (15 ounce) can black beans, rinsed and drained, 1 (15 1/4 ounce) can sweet whole kernel corn, drained, 1 (15 ounce) can black-eyed peas, and more.

Is Fiesta Grilled Chicken suitable as meat & poultry?

Yes, Fiesta Grilled Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fiesta Grilled Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiesta Grilled Chicken Recipe

Name: Fiesta Grilled Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Texas Bean Salsa; 1 (15 ounce) can black beans, rinsed and drained; 1 (15 1/4 ounce) can sweet whole kernel corn, drained; 1 (15 ounce) can black-eyed peas; 1 small red onion, chopped; 1/2 cup chopped green bell pepper; 1 (4 1/2 ounce) can diced green chilies; 2 tomatoes, diced and drained; 1 cup Italian salad dressing; 1 1/2 tablespoons chopped fresh cilantro; 2 cloves garlic, minced; 1/2 teaspoon garlic salt; Chicken; 6 (6 ounce) boneless skinless chicken breasts; 3 fresh whole limes; 1/3 cup tequila or 1/3 cup apple juice; 3 teaspoons paprika; 2 teaspoons salt; 1 teaspoon pepper; 6 romaine lettuce leaves

Try this homemade Fiesta Grilled Chicken recipe the whole family will love. Made with Salsa, black beans, sweet whole kernel corn and black-eyed peas. E…

This Fiesta Grilled Chicken relies on simple, everyday ingredients such as texas bean salsa, small red onion, chopped, chopped green bell pepper and tomatoes, diced and drained. It comes together quickly and makes 4 servings, at about 417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fiesta Grilled Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions