How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiesta Casserole?

You need 9 ingredients. The key ingredients include: 2 lbs ground beef, 1 large onion, chopped, 2 cans chili con carne, with beans, 2 cans whole kernel corn, drained, and more.

Is Fiesta Casserole suitable as soups & stews?

Yes, Fiesta Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fiesta Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiesta Casserole Recipe

Name: Fiesta Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 1 large onion, chopped; 2 cans chili con carne, with beans; 2 cans whole kernel corn, drained; 2 cans tamales (cut in bite-sized pieces); 2 cans garbanzo beans (drain one can); 1 can whole pitted olive, drained; 1 can diced green chili, undrained; 1 ½ cups shredded cheese (American, cheddar, co-jack, or whatever you prefer)

Try this homemade Fiesta Casserole recipe the whole family will love. Made with ground beef, onion, beans and whole kernel corn. Easy step-by-step instr…

This Fiesta Casserole relies on simple, everyday ingredients such as ground beef, large onion, chopped, chili con carne, with beans and whole kernel corn, drained. It comes together quickly and makes 4 servings, at about 1436 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

2 lbs ground beef
1 large onion, chopped
2 cans chili con carne, with beans
2 cans whole kernel corn, drained
2 cans tamales (cut in bite-sized pieces)
2 cans garbanzo beans (drain one can)
1 can whole pitted olive, drained
1 can diced green chili, undrained
1 ½ cups shredded cheese (American, cheddar, co-jack, or whatever you prefer)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1436 kcal
Category
Soups & Stews

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