Fiesta Casserole Recipe

Name: Fiesta Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 1 chopped green pepper; 2 (8 oz.) cans tomato sauce; 1/4 c. water; 1 can whole kernel corn; 1 tsp. chili powder; 1/2 tsp. garlic; 1/8 tsp. crushed red pepper; 1 can Durkee fried onions; 1 (10 oz.) pkg. canned biscuits; 1/2 c. shredded Cheddar cheese

Servings: persons

1 lb. hamburger
1 chopped green pepper
2 (8 oz.) cans tomato sauce
1/4 c. water
1 can whole kernel corn
1 tsp. chili powder
1/2 tsp. garlic
1/8 tsp. crushed red pepper
1 can Durkee fried onions
1 (10 oz.) pkg. canned biscuits
1/2 c. shredded Cheddar cheese

1
Preheat oven to 350u00b0.
2
In large skillet, brown beef; drain. Add green pepper and cook until tender.
3
Stir in tomato sauce, water, corn and seasonings; add 1/2 can onions.
4
Reduce heat and simmer uncovered until heated through.
5
Spoon beef mixture into greased 8 x 12-inch baking dish.
6
Cut biscuits in half; arrange so cut edges face side of dish and ends overlap.
7
Bake 15 to 20 minutes or until biscuits are done.
8
Top with cheese and remaining onions.
9
Bake 5 minutes more or until cheese is melted.

449

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. hamburger, 1 chopped green pepper, 2 (8 oz.) cans tomato sauce, 1/4 c. water, and more.

Yes, Fiesta Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiesta Casserole

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