How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiesta Bean Salad?

You need 11 ingredients. The key ingredients include: 1/4 c. olive oil, 3 Tbsp. fresh lime juice (from about 2 limes), 1/4 c. chopped fresh cilantro, 1/2 to 1 tsp. ground cumin, and more.

Is Fiesta Bean Salad suitable as salads?

Yes, Fiesta Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fiesta Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fiesta Bean Salad Recipe

Name: Fiesta Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. olive oil; 3 Tbsp. fresh lime juice (from about 2 limes); 1/4 c. chopped fresh cilantro; 1/2 to 1 tsp. ground cumin; salt and ground pepper; 2 (20 oz.) cans black beans, rinsed and drained (4 c.); 2 red bell peppers, cored, seeded and diced (about 1 1/2 c.); 1 1/2 c. cooked corn kernels; 1 c. chopped red onion; 1 to 2 jalapeno peppers, seeded and minced; cilantro sprigs (optional)

Fresh, crisp and full of flavor — this Fiesta Bean Salad is a must-try. Made with olive oil, lime juice, fresh cilantro and ground cumin. Easy step-by-s…

This Fiesta Bean Salad relies on simple, everyday ingredients such as olive oil, chopped fresh cilantro, to 1 tsp. ground cumin and salt and ground pepper. It comes together quickly and makes 4 servings, at about 377 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Fiesta Bean Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions