How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fiery Deep Fried Coconut Shrimp?

You need 9 ingredients. The key ingredients include: 3 eggs, beaten to blend, 1 tsp. seasoning salt, 3 c. dried bread crumbs, 24 uncooked large shrimp (about 1 1/2 lb. total), peeled (tails left intact) and deveined, and more.

Is Fiery Deep Fried Coconut Shrimp suitable as seafood?

Yes, Fiery Deep Fried Coconut Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fiery Deep Fried Coconut Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fiery Deep Fried Coconut Shrimp Recipe

Name: Fiery Deep Fried Coconut Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten to blend; 1 tsp. seasoning salt; 3 c. dried bread crumbs; 24 uncooked large shrimp (about 1 1/2 lb. total), peeled (tails left intact) and deveined; vegetable oil (for deep frying); Pineapple Plum Sauce; 1 1/2 tsp. cayenne pepper; 1 c. all-purpose flour; 1 c. sweetened shredded coconut

Fiery Deep Fried Coconut Shrimp – a delicious recipe with eggs, seasoning salt, bread crumbs, shrimp, vegetable oil, Pineapple. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 eggs, beaten to blend
1 tsp. seasoning salt
3 c. dried bread crumbs
24 uncooked large shrimp (about 1 1/2 lb. total), peeled (tails left intact) and deveined
vegetable oil (for deep frying)
Pineapple Plum Sauce
1 1/2 tsp. cayenne pepper
1 c. all-purpose flour
1 c. sweetened shredded coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
920 kcal
Category
Seafood

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Fiery Deep Fried Coconut Shrimp

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