Fettucini Alfredo

1. 1

   Melt butter in a saucepan and add milk and pepper.

2. 2

   Stir frequently, allowing mixture to simmer gently.

3. 3

   Cook fettucini according to directions on package.

4. 4

   Combine fettucini and sauce in a heated mixing bowl.

5. 5

   Toss gently, gradually adding cheese until mixture has a creamy texture.

6. 6

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.