How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettucine With Mussels?

You need 12 ingredients. The key ingredients include: 1 c. dry white wine, 36 mussels, scrubbed and bearded, 1/3 c. best quality olive oil, 8 cloves garlic, minced, and more.

Is Fettucine With Mussels suitable as seafood?

Yes, Fettucine With Mussels falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fettucine With Mussels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettucine With Mussels Recipe

Name: Fettucine With Mussels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. dry white wine; 36 mussels, scrubbed and bearded; 1/3 c. best quality olive oil; 8 cloves garlic, minced; 3 Tbsp. chopped fresh basil; 3 Tbsp. chopped fresh parsley; 2 tsp. dried oregano; 1/2 tsp. red pepper flakes; 1 Tbsp. Pernod; 1 ripe tomato, seeded and chopped; salt and freshly ground black pepper to taste; 1 lb. spinach fettucine

Fettucine With Mussels

Eats Now Editorial Team · 230 kcal · Seafood

Fettucine With Mussels – a delicious recipe with white wine, mussels, olive oil, garlic, fresh basil, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Fettucine With Mussels

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