How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettucine Spinach Bake(Serves 6) ?

You need 9 ingredients. The key ingredients include: 1 lb. fettucine noodles, cooked, 2 lb. fresh spinach, cleaned, 1 1/2 lb. nonfat cottage cheese, 6 oz. shredded Mozzarella, and more.

Is Fettucine Spinach Bake(Serves 6) suitable as vegetarian?

Yes, Fettucine Spinach Bake(Serves 6) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fettucine Spinach Bake(Serves 6) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettucine Spinach Bake(Serves 6) Recipe

Name: Fettucine Spinach Bake(Serves 6)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fettucine noodles, cooked; 2 lb. fresh spinach, cleaned; 1 1/2 lb. nonfat cottage cheese; 6 oz. shredded Mozzarella; 12 oz. mushrooms, washed and sliced; 2 bunches long green onions, diced; 1 tsp. fresh garlic; 1 Tbsp. water; 1/4 c. nonfat Parmesan cheese

Try this homemade Fettucine Spinach Bake(Serves 6) recipe the whole family will love. Made with fettucine noodles, fresh spinach, cheese and shredded Mo…

This Fettucine Spinach Bake(Serves 6) relies on simple, everyday ingredients such as fettucine noodles, cooked, fresh spinach, cleaned, nonfat cottage cheese and shredded mozzarella. It comes together quickly and makes 4 servings, at about 1381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 lb. fettucine noodles, cooked
2 lb. fresh spinach, cleaned
1 1/2 lb. nonfat cottage cheese
6 oz. shredded Mozzarella
12 oz. mushrooms, washed and sliced
2 bunches long green onions, diced
1 tsp. fresh garlic
1 Tbsp. water
1/4 c. nonfat Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1381 kcal
Category
Vegetarian

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Fettucine Spinach Bake(Serves 6)

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