How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettucine Abruzzese?

You need 8 ingredients. The key ingredients include: 1/2 c. olive oil, 6 cloves garlic, peeled and smashed, 1/2 lb. mushrooms, 1 tsp. crushed red pepper, and more.

Is Fettucine Abruzzese suitable as general?

Yes, Fettucine Abruzzese falls under the General category and is a great choice for this type of meal.

How do I store leftover Fettucine Abruzzese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettucine Abruzzese Recipe

Name: Fettucine Abruzzese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. olive oil; 6 cloves garlic, peeled and smashed; 1/2 lb. mushrooms; 1 tsp. crushed red pepper; 2 Tbsp. parsley, minced; 1/2 c. chicken broth; 1 lb. fettucine; 6 oz. mixed Parmesan and Romano cheese

""Add cheese and toss again.""]"

Serves 4 General

Servings: persons

1/2 c. olive oil
6 cloves garlic, peeled and smashed
1/2 lb. mushrooms
1 tsp. crushed red pepper
2 Tbsp. parsley, minced
1/2 c. chicken broth
1 lb. fettucine
6 oz. mixed Parmesan and Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
520 kcal
Category
General

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Fettucine Abruzzese

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