How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccini With Spinach and Cream?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter, 3 tablespoons finely chopped onions, 1 ½ cups heavy cream, 8 ounces fresh spinach, and more.

Is Fettuccini With Spinach and Cream suitable as vegetarian?

Yes, Fettuccini With Spinach and Cream falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fettuccini With Spinach and Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccini With Spinach and Cream Recipe

Name: Fettuccini With Spinach and Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 3 tablespoons finely chopped onions; 1 ½ cups heavy cream; 8 ounces fresh spinach; ¾ teaspoon salt; ¼ teaspoon pepper; 1 lb fresh fettuccine; 3 tablespoons chopped fresh basil; ¾ cup grated parmesan cheese

Fettuccini With Spinach and Cream – a delicious recipe with butter, onions, heavy cream, fresh spinach, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons butter
3 tablespoons finely chopped onions
1 ½ cups heavy cream
8 ounces fresh spinach
¾ teaspoon salt
¼ teaspoon pepper
1 lb fresh fettuccine
3 tablespoons chopped fresh basil
¾ cup grated parmesan cheese

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Quick Info

Servings
4 servings
Calories
459 kcal
Category
Vegetarian

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Fettuccini With Spinach and Cream

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