How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine With Zucchini And Bacon ?

You need 11 ingredients. The key ingredients include: 13.25 oz fettuccine, 1 tbsp vegetable or olive oil, 2 cloves garlic, minced, 1 None medium red onion, halved, thinly sliced, and more.

Is Fettuccine With Zucchini And Bacon suitable as pasta & noodles?

Yes, Fettuccine With Zucchini And Bacon falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccine With Zucchini And Bacon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine With Zucchini And Bacon Recipe

Name: Fettuccine With Zucchini And Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13.25 oz fettuccine; 1 tbsp vegetable or olive oil; 2 cloves garlic, minced; 1 None medium red onion, halved, thinly sliced; 4 slices bacon, chopped; 1 bunch asparagus, sliced into 1 inch pieces; 2 None medium yellow zucchini, cut into ribbons; 2 None medium green zucchini, cut into ribbons; 1 1/4 cups heavy cream; 1.5 oz Parmesan cheese, shaved; 2 tbsp fresh chives, chopped, to serve

Try this homemade Fettuccine With Zucchini And Bacon recipe the whole family will love. Made with fettuccine, vegetable, garlic and red onion. Easy step…

This Fettuccine With Zucchini And Bacon relies on simple, everyday ingredients such as fettuccine, vegetable or olive oil, garlic, minced and bacon, chopped. It comes together quickly and makes 4 servings, at about 532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fettuccine With Zucchini And Bacon

Tips for the best results

Variations & substitutions

My Personal Notes

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