How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine with Prosciutto, Peas and Lemon-Chive Sauce?

You need 7 ingredients. The key ingredients include: 6 ounces fettuccine, 1 cup frozen petite peas, 1/2 cup whipping cream, 1/2 cup chopped fresh chives or green onion tops, and more.

Is Fettuccine with Prosciutto, Peas and Lemon-Chive Sauce suitable as pasta & noodles?

Yes, Fettuccine with Prosciutto, Peas and Lemon-Chive Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccine with Prosciutto, Peas and Lemon-Chive Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine with Prosciutto, Peas and Lemon-Chive Sa

Name: Fettuccine with Prosciutto, Peas and Lemon-Chive Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces fettuccine; 1 cup frozen petite peas; 1/2 cup whipping cream; 1/2 cup chopped fresh chives or green onion tops; 3 tablespoons fresh lemon juice; 1 1/2 grated lemon peel; 2 ounces thinly sliced prosciutto, cut into slivers

Try this homemade Fettuccine with Prosciutto, Peas and Lemon-Chive Sauce recipe the whole family will love. Made with fettuccine, frozen petite peas, wh…

This Fettuccine with Prosciutto, Peas and Lemon-Chive Sauce relies on simple, everyday ingredients such as fettuccine, frozen petite peas, whipping cream and fresh lemon juice. It comes together quickly and makes 4 servings, at about 177 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

6 ounces fettuccine
1 cup frozen petite peas
1/2 cup whipping cream
1/2 cup chopped fresh chives or green onion tops
3 tablespoons fresh lemon juice
1 1/2 grated lemon peel
2 ounces thinly sliced prosciutto, cut into slivers

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Quick Info

Servings
4 servings
Calories
177 kcal
Category
Pasta & Noodles

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Fettuccine with Prosciutto, Peas and Lemon-Chive Sauce

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