Fettuccine With Peas And Ham Recipe

Name: Fettuccine With Peas And Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 1/4 lb. shallots, minced; 1/2 lb. mushrooms, sliced; 3 Tbsp. flour; 2 c. nonfat milk, heated to simmering; 1/8 tsp. salt; 1 (10 oz.) pkg. frozen peas; 1/4 lb. extra lean ham, chopped; 1 lb. fettuccine, cooked and drained; 1 c. Parmesan cheese, grated; ground black pepper to taste

Servings: persons

2 Tbsp. margarine
1/4 lb. shallots, minced
1/2 lb. mushrooms, sliced
3 Tbsp. flour
2 c. nonfat milk, heated to simmering
1/8 tsp. salt
1 (10 oz.) pkg. frozen peas
1/4 lb. extra lean ham, chopped
1 lb. fettuccine, cooked and drained
1 c. Parmesan cheese, grated
ground black pepper to taste

1
Melt 1 tablespoon margarine in large saucepan.
2
Add shallots and saute until soft.
3
Add mushrooms; increase heat to high and cook until mushrooms are lightly browned.
4
Remove vegetables and set aside.
5
Add 1 tablespoon margarine to same pan.
6
Melt and add flour; cook 2 minutes, stirring constantly.
7
Remove from heat and add milk slowly, stirring with wire whisk.
8
Add salt and cook over low heat 15 to 20 minutes, stirring occasionally.
9
Add peas and cook 30 seconds longer.
10
Blend together sauce, vegetables, ham, fettuccine and 3/4 of cheese.
11
Season with pepper and remainder of cheese.

452

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 Tbsp. margarine, 1/4 lb. shallots, minced, 1/2 lb. mushrooms, sliced, 3 Tbsp. flour, and more.

Yes, Fettuccine With Peas And Ham falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine With Peas And Ham

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