Fettuccine With Olive Oil, Garlic, And Red Pepper — Pasta & Noodles recipe

Fettuccine With Olive Oil, Garlic, And Red Pepper

Eats Now Editorial Team  · 306 kcal  · Pasta & Noodles

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Try this homemade Fettuccine With Olive Oil, Garlic, And Red Pepper recipe the whole family will love. Made with olive oil, garlic, red pepper and water…

This Fettuccine With Olive Oil, Garlic, And Red Pepper relies on simple, everyday ingredients such as olive oil, divided, garlic cloves, minced, crushed red pepper and quarts water. It comes together quickly and makes 4 servings, at about 306 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles
Servings: persons

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