Fettuccine With Garlic And Broccoli Rabe Recipe

Name: Fettuccine With Garlic And Broccoli Rabe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 5 large garlic cloves; 3/4 cup low sodium chicken broth; 8 ounces fettuccine; 2 bunches broccoli rabe; 1 teaspoon lemon zest; 2 -3 tablespoons lemon juice; 1/2 cup parmesan cheese; 1/2 cup parsley; 3 tablespoons breadcrumbs; 1/2 teaspoon red pepper flakes

Servings: persons

1 teaspoon olive oil
5 large garlic cloves
3/4 cup low sodium chicken broth
8 ounces fettuccine
2 bunches broccoli rabe
1 teaspoon lemon zest
2 -3 tablespoons lemon juice
1/2 cup parmesan cheese
1/2 cup parsley
3 tablespoons breadcrumbs
1/2 teaspoon red pepper flakes

1
Thinly slice your garlic, coarsely chop the broccoli rabe (about 2 cups). Parsley should be fresh and chopped.
2
In a heavy nonstick skillet, heat the oil over medium-low heat. Add the garlic and saute, stirring occasionally, until golden, about 5 minutes. Add the broth and bring to a simmer.
3
Meanwhile, cook the fettuccine until al dente.
4
While the pasta is cooking, add the broccoli rabe to the simmering broth. Cook, covered for 3 minutes. This cooks fast so be careful not to over cook or your broccoli rabe will end up a messy mush.
5
Drain the pasta and place in a large pasta bowl. Add the lemon zest ad juice, toss. Pour the broth and broccoli rabe over the pasta and toss again. Season with salt and pepper. Add the parmesan sheese, parsley, bread crumbs and red pepper flakes. Toss well and serve at once.

413

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 teaspoon olive oil, 5 large garlic cloves, 3/4 cup low sodium chicken broth, 8 ounces fettuccine, and more.

Yes, Fettuccine With Garlic And Broccoli Rabe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine With Garlic And Broccoli Rabe

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