Try this homemade Fettuccine With Artichokes recipe the whole family will love. Made with margarine, whipping cream, lemon peel and hearts. Easy step-by…
This Fettuccine With Artichokes relies on simple, everyday ingredients such as margarine or butter, whipping cream, lemon peel and artichoke hearts, quartered. It comes together quickly and makes 4 servings, at about 688 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026