How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine & Salami Frittata?

You need 10 ingredients. The key ingredients include: 300 g cooked fettuccine, 100 g salami, chopped, 1 tablespoon olive oil, 1 onion, finely chopped, and more.

Is Fettuccine & Salami Frittata suitable as pasta & noodles?

Yes, Fettuccine & Salami Frittata falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccine & Salami Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine & Salami Frittata Recipe

Name: Fettuccine & Salami Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g cooked fettuccine; 100 g salami, chopped; 1 tablespoon olive oil; 1 onion, finely chopped; 2 garlic cloves, crushed; 1 zucchini, grated; 1 carrot, grated; 5 eggs, lightly beaten; 400 g Italian tomatoes, partially drained; salt & pepper

Fettuccine & Salami Frittata

Eats Now Editorial Team · 329 kcal · Pasta & Noodles

Fettuccine & Salami Frittata – a delicious recipe with salami, olive oil, onion, garlic, zucchini, carrot. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Fettuccine & Salami Frittata

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