How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fettuccine In Garlic Basil Cream Sauce?

You need 8 ingredients. The key ingredients include: 1 Tbsp. olive oil, 4 large cloves garlic, peeled and crushed, 1/2 c. chopped fresh basil, 1 (8 oz.) container sour cream (reduced fat or nonfat), and more.

Is Fettuccine In Garlic Basil Cream Sauce suitable as pasta & noodles?

Yes, Fettuccine In Garlic Basil Cream Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fettuccine In Garlic Basil Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fettuccine In Garlic Basil Cream Sauce Recipe

Name: Fettuccine In Garlic Basil Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 4 large cloves garlic, peeled and crushed; 1/2 c. chopped fresh basil; 1 (8 oz.) container sour cream (reduced fat or nonfat); 1/2 c. grated Parmesan cheese; 1/2 tsp. salt; 1/4 tsp. pepper; 1 lb. fettuccine

Fettuccine In Garlic Basil Cream Sauce – a delicious recipe with olive oil, garlic, fresh basil, sour cream, Parmesan cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 Tbsp. olive oil
4 large cloves garlic, peeled and crushed
1/2 c. chopped fresh basil
1 (8 oz.) container sour cream (reduced fat or nonfat)
1/2 c. grated Parmesan cheese
1/2 tsp. salt
1/4 tsp. pepper
1 lb. fettuccine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
Pasta & Noodles

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Fettuccine In Garlic Basil Cream Sauce

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