Try this homemade Fettuccine Carbonara (Healthy Version) recipe the whole family will love. Made with frozen peas, philadelphia light cream cheese sprea…
This Fettuccine Carbonara (Healthy Version) relies on simple, everyday ingredients such as fettuccine, uncooked, frozen peas, flour and nonfat milk. It comes together quickly and makes 4 servings, at about 246 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026