How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Fagiolle Soup - Pasta e Fagioli?

You need 9 ingredients. The key ingredients include: 3/4 tsp (4 ml). olive oil, 2/3 cup (150 ml) canned crushed tomatoes, 2 cloves garlic, minced, 1 Tbsp (15 ml). plus 1 tsp (5 ml). rosemary, crumbled, and more.

Is Pasta Fagiolle Soup - Pasta e Fagioli suitable as pasta & noodles?

Yes, Pasta Fagiolle Soup - Pasta e Fagioli falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Fagiolle Soup - Pasta e Fagioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pasta Fagiolle Soup - Pasta e Fagioli Recipe

Name: Pasta Fagiolle Soup - Pasta e Fagioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 tsp (4 ml). olive oil; 2/3 cup (150 ml) canned crushed tomatoes; 2 cloves garlic, minced; 1 Tbsp (15 ml). plus 1 tsp (5 ml). rosemary, crumbled; 2-2/3 cups (625 ml) vegetable or chicken stock; 1-1/4 lbs (.6 kg). canned white kidney beans, drained and rinsed; 3 oz (84 grm). rotini pasta or fusilli; 1/2 lb (.2 kg). zucchini, cut into 1/2 in. pieces; 1 Tbsp (15 ml). plus 1 tsp (5 ml). grated Parmesan cheese

Pasta Fagiolle Soup - Pasta e Fagioli – a delicious recipe with olive oil, tomatoes, garlic, rosemary, vegetable, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3/4 tsp (4 ml). olive oil
2/3 cup (150 ml) canned crushed tomatoes
2 cloves garlic, minced
1 Tbsp (15 ml). plus 1 tsp (5 ml). rosemary, crumbled
2-2/3 cups (625 ml) vegetable or chicken stock
1-1/4 lbs (.6 kg). canned white kidney beans, drained and rinsed
3 oz (84 grm). rotini pasta or fusilli
1/2 lb (.2 kg). zucchini, cut into 1/2 in. pieces
1 Tbsp (15 ml). plus 1 tsp (5 ml). grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pasta Fagiolle Soup - Pasta e Fagioli

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