Try this homemade Fettuccine Alfredo recipe the whole family will love. Made with Ronzoni fettuccine, margarine, light cream and Parmesan cheese. Easy s…
This Fettuccine Alfredo relies on simple, everyday ingredients such as margarine, grated parmesan cheese, egg yolk or substitute egg and parsley, chopped. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026