How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Feta & Zucchini Fritters?

You need 11 ingredients. The key ingredients include: 2 lightly beaten eggs, 2 tablespoons buttermilk (can use plain milk), 1/2 cup self-rising flour, 400 g green zucchini, ends trimmed and coarsely grated, and more.

Is Feta & Zucchini Fritters suitable as vegetarian?

Yes, Feta & Zucchini Fritters falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Feta & Zucchini Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Feta & Zucchini Fritters Recipe

Name: Feta & Zucchini Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lightly beaten eggs; 2 tablespoons buttermilk (can use plain milk); 1/2 cup self-rising flour; 400 g green zucchini, ends trimmed and coarsely grated; 100 g feta cheese, crumbled; 1 red onion, halved and thinly sliced; 1 tablespoon freshly chopped lemon thyme; 1 garlic clove, crushed; salt and pepper; 125 ml oil; lemon wedge, to serve

Feta & Zucchini Fritters

Eats Now Editorial Team · 618 kcal · Vegetarian

Feta & Zucchini Fritters – a delicious recipe with eggs, buttermilk, flour, green zucchini, feta cheese, red onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Feta & Zucchini Fritters

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